Category: Lebanese Food
Homemade Lebanese Cottage Cheese (Arishe)
Arishe in Lebanon is the equivalent of ricotta cheese in Italy. It can also be considered a cottage cheese. It is just a kind of cheese with a special texture, that I love to eat with some honey or fruits. Bonus, it is very easy to make at home. Below is the recipe I use […]
Lebanese Hendbeh
Being a Lebanese and living in France has its challenges.
When it comes to food, the hardest part is not being able to find your favorite dishes or the ingredients to make them.
So when I was able to find some hendbeh leaves, naturally I had to make some.
Meat Pies (Sfiha Baalbakieh)
Sfiha baalbakieh, or Lahm b Aajin, is a traditional Lebanese pastry filled with meat.