Tag: Meat
Lebanese Green Pea Stew (Bazella)
Green pea stew is a traditional dish that you would have at home in Lebanon. It’s not a very popular dish at restaurants but it surely is popular in the country in general.
It is a nice and hearty stew which is great on a cold day.
The dish is packed with proteins and is generally eaten with lebanese rice.
Lebanese Stuffed Zucchini (Koussa Me7she)
There are many variations to this all-time favourite Lebanese dish. So today I will be sharing with you my recipe, which is based on the way we make it in my family, and the way I usually prefer it.
Meat Pies (Sfiha Baalbakieh)
Sfiha baalbakieh, or Lahm b Aajin, is a traditional Lebanese pastry filled with meat.